Projects

Taberna 1300 – LX Factory

With contemporary cuisine based on the Portuguese roots, Chef Nuno Barros is proud to use the best national products, seasonal and organic ingredients, from small producers, promoting sustainability and fair trade. The same philosophy was applied to the eclectic selection of wines, small productions, relatively unknown producers, with character and stories to tell. Show up there to taste or even, like many, to take some pictures of the amazing decoration of this beautiful place.